Health Facts You Didn't Know About Black Tea

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Heart Health: Black tea's theaflavins and flavonoids lower blood cholesterol and pressure, promoting heart health.

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Stroke Risk: Daily consumption of two cups of black tea may reduce the risk of stroke, preventing fatal brain blood vessel blockages.

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Free Radical Defense: Black tea's antioxidants combat free radicals, shielding the body from cell damage and inflammation.

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Blood Sugar Control: Unsweetened black tea aids in managing blood glucose levels, especially when consumed post-meal.

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Blood Sugar Control: Unsweetened black tea aids in managing blood glucose levels, especially when consumed post-meal.

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Reduced Mortality Risk: Daily black tea consumption correlates with decreased risk of death, heart disease, and stroke.

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Cancer Prevention: Black tea's polyphenols combat certain cancers, including skin, oral, breast, lung, and thyroid cancers.

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